Chinese Food
All Recipes
Braised pork ribs in the shape of barbecue
The child said that he wanted to roast the ribs. But it was a temporary idea. The ribs were not salted in advance. They must not taste good enough. So I made a braised pork ribs. I didn't expect that I made the barbecue feeling for this ribs. Fr... ...
Tofu with tiger skin
Maotofu is a traditional dish of the Han nationality in Huizhou. It is called hairy tofu because of the artificial fermentation of tofu and the growth of a layer of white hairs (white hyphae) on its surface.
Sichuan spicy crawfish
One crawfish, one iced drink. It's cool in summer.
Spicy crawfish
Spicy crawfish. You can adjust it at home to be able to accept the spicy degree. Your lips can beat when you eat it without the numbness like those made outside_ O. crawfish has a unique taste that makes so many people want to stop
Spicy crawfish
In the summer night, I was at the specialty store with some friends. I ordered a pot of crayfish and just a few cans of beer. It's very pleasant. I saw crayfish when I bought food today. I bought 2 jin. I cooked the crayfish. I had two drinks wi... ...
Braised spicy crawfish
This spicy crawfish is the most authentic way. In order to make this spicy crawfish, we need to prepare three kinds of byproducts: lobster spicy sauce, lobster thirteen spices and lobster seasoning. Here is how to make spicy crawfish. It contain... ...
Spicy crawfish
A foodie
Spicy crawfish
Lobster seems to be the city card of Nanjing in summer. People who come to Nanjing every summer usually choose to taste the crawfish of Nanjing. On the summer evening, there are often many lobster stalls in Nanjing. They wear underpants and sand... ...
Spicy crawfish
It's summer. Crayfish is on the market in large quantities. The most popular big restaurant is the crayfish. A plate of crayfish with oil flash instantly ignites the appetite. Every time they eat, they are so eager to give up. But there are also... ...
Spicy crawfish
The picture I took was deleted by my hand
Spicy crawfish
I have eaten crayfish outside for several times. I found that the shrimp shell was not brushed clean, the shrimp line was not gone, and the shrimp head was not removed. Do it at home. It's more comfortable to eat. It tastes good.
Spicy crawfish
Crawfish. It's the most exciting creature in summer. It's always on the street when night falls. About three or five friends are sitting in the night market on the street. Drinking ice beer and tasting crawfish of various tastes. Chatting aimles... ...
Spicy crawfish (beer version)
You're done this summer. See you next year. Crawfish.
